April 15, 2011
Prices are compiled by the PEI Department of Fisheries, Aquaculture and Rural Development
Weekly Fish Price Report
for the Weekly Period Ending
April 9, 2011
LOBSTER (MARKETS):
NS Area 33&34 82.5mm .. $4.50
Grand Manan, NB. . . . . . . . $4.50
NOTE:
The above prices were effective for
period ending April 9, 2011.
NOTE:
Minimum carapace size for markets
is 81.0 mm unless otherwise noted.
SCALLOPS:
Digby Co., NS. . . . . . . . . . . $6.25
MUSSELS:
PEI. . . . . . . . . . . . . . . $0.58-$0.65
NS. . . . . . . . . . . . . . . . . . . . $0.60
FLOUNDER:
Digby Co., NS. . . . . . . . . . . $0.80
Shelbourne Co., NS. . . . . . . $0.80
HADDOCK (DRESSED):
Digby Co., NS. . . . . . . . . . . $0.80
Shelbourne Co., NS. . . . . . . $1.20
HADDOCK (ROUND):
Digby Co., NS. . . . . . . . . . . $0.70
COD (ROUND):
Digby Co., NS. . . . . . . . . . . $0.70
COD (DRESSED):
Digby Co., NS . . . . . . . . . . $0.80
Shelbourne Co., NS. . . . . . . $1.10
POLLOCK (ROUND):
Digby Co., NS. . . . . . . . . . . $0.20
HAKE (DRESSED):
Digby Co., NS . . . . . . . . . . . $0.25
REDFISH:
Digby Co., NS . . . . . . . . . . . $0.50
MONKFISH:
Shelbourne Co., NS. . . . . . . $0.65
HALIBUT:
Shelbourne Co., NS. . . . . . . $7.00
CATFISH (DRESSED):
Digby Co., NS . . . . . . . . . . $0.25
DULSE:
Grand Manan .. . . . . . . . . . . $2.25
PERIWINKLES:
Digby Co., NS
Small. . . . . . . . . . . $0.70
Large. . . . . . . . . . . $0.95
NOTE:
All of the above prices are those
paid to inshore fishers at dockside
on a per pound basis unless
otherwise stated and do not include
rebates or adjustments for the
weekly period ending April 9, 2011.
BOSTON LOBSTER MARKET:
(Ex-vessel prices to fishermen)
For the period ending April 9, 2011
- Supply Moderate, Demand
Light, Market Steady.
LANDINGS:
All Prices Quoted Below are in
U.S. Dollars.
Massachusetts:
Boston fishers.. . . . . . . . No Quotes
North Shore fishers. . . . No Quotes
South Shore fishers.. . . . No Quotes
This price report is
available online:
www.gov.pe.ca/go/fishprices
Telephone: (902) 566-4050
Fax: 902-368-3748
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